Guacamole-Stuffed Mini Peppers

4th of July Recipe Roundup

It’s officially summer… Time for BBQ’s, sunbathing, sticky melty popsicles. And of course, cold beer. What’s the best way to bring a big crowd to your delicious backyard get-together? Having an awesome selection of vegan-friendly appetizers and snacks. (Ok, ok, maybe the carnivores can have some meat for themselves. More for us, right?!) 

Next week I’ll be fixing up some cool new recipes just for the occasion, but to get it started here’s a roundup of some easy ideas to get any party going.

 

Guacamole-Stuffed Mini Peppers

 

These dreamy little sweet peppers are full of guacamole for a light and delicious snack.

Guacamole-Stuffed Mini Peppers

 

 

Smoky-Spicy Black Bean Dip

 

This dip has the perfect kick of heat – chips or veggies both go well as dippers for this!

Smoky-Spicy Black Bean Dip Super Bowl

 

 

Vegan Deviled “Eggs”

A unique and delicious appetizer sure to turn heads in any crowd, these faux deviled eggs are made with new potatoes. 

Vegan Deviled Eggs with Potatoes

 

 

Carrot Slaw with Jicama & Raisins

A refreshing spin on traditional coleslaw, the carrot-based version has all the creamy crunch of the original with a burst of new flavors.

Carrot Slaw

 

Pineapple-Cilantro Mojito

I’m a firm believer that you can’t have a BBQ without some refreshing adult beverages. These pineapple-cilantro mojitos are the perfect solution.

Cilantro Pineapple Mojito

 

 

Hope these recipes get your juices flowing on ideas for your own BBQ. Feel free to steal and modify them as much as you want! More coming soon, so be sure to subscribe if you want all the newest vegan recipes.

 

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